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|  Madeiras |   
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    | The name of Madeiras comes from a Portuguese 
  island, which was visited by the restaurant founders 
  a few dacades ago. The visitors were amazed by it's 
  beauty and the great abundance of different types of 
  trees existing on it. In the beginning, the restaurant 
  was completely made and decorated with wood, in the 
  style of a colonial house decorated with many details 
  in wood carved by craftsmen of Taxco, Gro. 
 The restaurant cought fire in October 1985, after only 
  seven years of it's foundation. The reconstruction of 
  Madeiras took only a record time of twenty five days 
  and it's success has prevailed. It has been visited 
  by Presidents of Mexico, Prime Ministers of other nations, 
  governors, state secretaries and famous people. This 
  beautiful restaurant has consolidated itself as must 
  among tourists who visit Acapulco. Some clients comment 
  that coming to Acapulco and not dining at the Madeiras, 
  is like haven't been in Acapulco at all.
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 | Madeiras is the birthplace and inspiration of it's sister restaurants |   
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 | New York & San Francisco | New York | Denver |  
 
   
    |  |  |  | Contemporary International cuisine |  | Carretera escenica No. 33 Bis, Las Brisas |  | Phone: +(744) 484-4378 |  | Attire: Smart casual (no shorts) |  | Reservations required |  | Visa, MC, Amex & Dinners accepted |  |  |  A tribute to fine food and exemplary service, DiRoNA's "Award 
of Excellence" is awarded only to premier
 dining establishments in the United States, Canada and Mexico.
 
 
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